The Avocado Garden
Welcome to the Avocado Garden! This is a place where you can find all types of neat things avocados are used for :) If you're looking for anything specific, there's a menu on the top left corner you guys can go through. Enjoy!

Disclaimer: Please do note that I do not take credit for the majority of the things posted unless I specify that I have made them myself. I always give credit to the owners and their websites/blog.

Also, the majority of the posts have links to the website for the recipes. If you see one of your pictures here and you would like for me to remove it, please do not hesitate to send me an ask and I will gladly do so.

vegan-yums:

Chocolate avocado pudding [Vegan, Raw]

Posted on April 20, 2014 at 9:40 PM
squaremeal:

(via Honey Chipotle Chicken Bowls with Lime Quinoa. | How Sweet It Is)

squaremeal:

(via Honey Chipotle Chicken Bowls with Lime Quinoa. | How Sweet It Is)

(via confidentialkitchen)

Posted on April 5, 2014 at 12:47 PM
garden-of-vegan:

Vegan lunch bowl: Steamed brown rice, curry roasted sweet potatoes (sweet potato chunks, curry powder, nutritional yeast, and olive oil), sriracha roasted chickpeas (chickpeas, sriracha, minced garlic, and olive oil), chili-lime kale (steamed kale, minced garlic, chili powder, and lemon juice), carrot ribbons, sliced avocado with lime juice and pepper, and garlic-lemon tahini sauce (tahini, minced garlic, lemon juice, nutritional yeast, water, salt, and pepper).

garden-of-vegan:

Vegan lunch bowl: Steamed brown rice, curry roasted sweet potatoes (sweet potato chunks, curry powder, nutritional yeast, and olive oil), sriracha roasted chickpeas (chickpeas, sriracha, minced garlic, and olive oil), chili-lime kale (steamed kale, minced garlic, chili powder, and lemon juice), carrot ribbons, sliced avocado with lime juice and pepper, and garlic-lemon tahini sauce (tahini, minced garlic, lemon juice, nutritional yeast, water, salt, and pepper).

Posted on February 26, 2014 at 2:33 PM
maygrey:


夜ライト点くのかな。

maygrey:

夜ライト点くのかな。

(Source: bitterfly, via confidentialkitchen)

Posted on February 17, 2014 at 1:15 AM
manicurity:

The Digit-al Dozen: Ode to Avocado | Click through for more info + photos

manicurity:

The Digit-al Dozen: Ode to Avocado | Click through for more info + photos

Posted on February 15, 2014 at 2:25 PM

Dear followers

Sorry for the lack of posts this past few months. I have more time on my hands now! I got promoted at work. I miss you guys :) If you have any questions feel free to ask!

<3

Posted on January 24, 2014 at 11:58 AM
Fried Egg Taco With Avocado &amp; Chipotle Black Beans (recipe here)
Wrap eggs, avocado, black beans and chipotle sauce in a tortilla for one mighty brunch this weekend.

Fried Egg Taco With Avocado & Chipotle Black Beans (recipe here)

Wrap eggs, avocado, black beans and chipotle sauce in a tortilla for one mighty brunch this weekend.

Posted on January 24, 2014 at 11:56 AM
Grilled Avocado Chicken Burger


Ingredients:
1 pound ground chicken breast
1 ripe California grown avocado, cut in small chunks
2/3 cup crushed lime flavored Wheat Thins (if I can’t find Wheat Thins, next time, I will use crushed lime flavored tortilla chips)
1/2 cup chopped fresh cilantro
1 chopped garlic clove


Directions:
Mix the chopped avocado, crushed wheat thins, cilantro and garlic separately.
Combine this with the ground chicken breast. Form into 4 to 5 patties.
Get a medium hot grill going and place the burgers on the grill. You only need to flip them once. These should cook quickly. Approximately 3 to 4 minutes per side.
Serve on a bun with a slice of tomato.

Grilled Avocado Chicken Burger

Ingredients:

1 pound ground chicken breast

1 ripe California grown avocado, cut in small chunks

2/3 cup crushed lime flavored Wheat Thins (if I can’t find Wheat Thins, next time, I will use crushed lime flavored tortilla chips)

1/2 cup chopped fresh cilantro

1 chopped garlic clove

Directions:

Mix the chopped avocado, crushed wheat thins, cilantro and garlic separately.

Combine this with the ground chicken breast. Form into 4 to 5 patties.

Get a medium hot grill going and place the burgers on the grill. You only need to flip them once. These should cook quickly. Approximately 3 to 4 minutes per side.

Serve on a bun with a slice of tomato.

(Source: smokedngrilled.com)

Posted on January 24, 2014 at 11:50 AM
Citrus Endive Avocado Salad (recipe here)

Citrus Endive Avocado Salad (recipe here)

Posted on January 24, 2014 at 11:46 AM
garden-of-vegan:

Nacho salad - baby spinach and butter lettuce, carrot ribbons, sliced cucumbers and hummus topped with hot nachos (tortilla chips, red and green bell pepper, red onion, seasoned lentils and chickpeas, and Daiya cheddar-style shreds), sliced avocado, sriracha, and lime.

garden-of-vegan:

Nacho salad - baby spinach and butter lettuce, carrot ribbons, sliced cucumbers and hummus topped with hot nachos (tortilla chips, red and green bell pepper, red onion, seasoned lentils and chickpeas, and Daiya cheddar-style shreds), sliced avocado, sriracha, and lime.

Posted on January 20, 2014 at 4:10 PM